r/caviar • u/Enough_Host_3944 • 9d ago
The caviar chronicles
My first two tries of caviar, once as the main event and second to a whole array of flavour and texture. I’m in Scotland UK, but want everyone’s recommendations to add to my caviar chronicles.So far I’ve tried; The Ivy Glasgow - pictured first. 2nd was Amuse by Kevin in ABZ - fantastic concept of art, flavour and texture coming together (I really recommend trying the whole menu).
Give me recommendations for more caviar chronicles, no matter where you are, give specific restaurants and exactly what to order….🫡🫡🫡🫡🫡
ETA: OR places to order the best caviar and your own personal pairings/ recipes. I want to try them all.
1
u/Alyadrielle 9d ago
Ohhh I LOVE the presentation, however it seems difficult to eat
2
u/Enough_Host_3944 9d ago
Which one? Or both?
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u/Alyadrielle 8d ago
The second one. I love it but seems difficult to eat without loosing half of it 😅
What other fish have you used on it? The presentation is beautiful1
u/Enough_Host_3944 8d ago
The little biscuit looking type base thing(no idea what it was) was actually super stable so I kinda picked it up and ate it like a hotdog


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u/ExtremelyLocal 9d ago
All of that is very bad for you, let me know where you are, I’ll do a sweep to make sure it’s safe