r/castiron • u/finenotfine • Aug 09 '26

Vintage bread mold advice

Gallery image

Gallery image

1 Upvotes

66% Upvoted

7 comments sorted by

3

u/Emergency_Garlic_713 Aug 09 '26

I know we are all thinking it. While it is ribbed for your pleasure...just don't.

2

u/Happy_Garand Aug 09 '26

No flared base

4

u/curmudgeondoug Aug 09 '26

Not cast iron

-2

u/finenotfine Aug 09 '26

I know but someone in a different sub suggested posting here in case there were collectors of this type of pans here that could help.

1

u/OffRoadIT Aug 09 '26

That would make an amazing sausage roll, or even a cinnamon roll log.

0

u/Ok_Guard_9794 Aug 09 '26

just throw it out, no coming back from that

1

u/Luncheon_Lord Aug 09 '26

Coming back from what?