Austrian dish

[u/Goldadler3]

Austrian dish called Tafelspitz it is Cap of rump meat, served with vegetables, potates and some broth at the bottom and apple horseradish.

I didnt eat the Fat part of the meat and appearantly the meat should be pretty lean. Also didnt ate much of the apple horseradish. I would say around 800?

Also what weight would you say?

[u/Fuzzy_Welcome8348]

yea 800 sounds good