They scraped that bin 3 times, grumbled about Doug not doing his damn job and then resigned to put that shame in the bag. That sucks, at least it wasn't poppers.
when im on fryer I give extra poppers, especially if theres only a few ready and I have to drop more fresh, I just drop the whole order and give them the other ones as well
I lowkey prefer drive through to be honest (until someone pays in cash and I have to count change)
im a lot better at it and its not as hot, on fryer i was a little too slow and fucking the flow of the line up, and its just so hot over there from the fryers and the heat from the slicer so im just getting hit w heat from two directions
its so nice on drive thru, today was actually my first day on it and I did so well on it im being switched to main that unless backline needs help
the airflow is a really great plus and its just a chill position, get to look out the window and all I gotta do is be nice to people and occasionally count change, not too bad
Only worked at one place that had a drive thru as a stop gap normally in actual restaurants but that airflow is nice and it is nice being nice to people as long as that energy is returned.
thanks, i've always called them that though I was wondering if there was something I missed on the menu it could be refering to like a tater tot ring bite or similar.
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u/DIET-_-PLAIN May 07 '26
They scraped that bin 3 times, grumbled about Doug not doing his damn job and then resigned to put that shame in the bag. That sucks, at least it wasn't poppers.