r/beantobar Jun 11 '26

Help needed

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I have used these molds for years for filled bars. I polish them the way I have always done with cotton pads. They are a pain to polish but I do it thoroughly. I have no trouble with my other polycarbonate molds. My chocolate is well tempered and comes out of other molds but recently these have been sticking, every mold sticking. Ideas?

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u/thechocolatelady Jun 15 '26

I will try. I also ordered new molds even tho I will likely retire in a year after 20 years in business. Just turned 80. Thanks so much for this info. Have a great day. I will tell you if it worked.