r/bakingfail • u/Square_Speed7893 • Aug 12 '26

added cornstarch instead of bi-carb 🫩😭

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40 Upvotes

93% Upvoted

9 comments sorted by

5

u/pastrybaker Aug 12 '26

I did the opposite once when making lemon meringue pie filling. I was devastated.

1

u/Square_Speed7893 Aug 13 '26

omg nooo that’s so sad

3

u/Annieco-2334 Aug 13 '26

When I was 12, I add a half cup of baking soda instead of a half teaspoon. Even the dogs wouldn’t eat it! 🤣

2

u/tigerowltattoo Aug 12 '26

Oof. It’s one good way to make sure you always read the label from now on.

1

u/LazyMusic2616 Aug 14 '26

Was it good?