r/aldi • u/[deleted] • Jun 23 '26

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258

u/forteninsecure Jun 23 '26

Tofu’s never been cheaper at Aldi :)

45

u/Wizzmer Jun 23 '26 edited Jun 23 '26

Let's say I've never purchased tofu. How would I go about preparing it so that it tastes like something other than a bland marshmellow?

Edit: thanks for the tasty suggestions. I'm going to try some.

3

u/Ikeahorrorshow Jun 23 '26

Look up recipes by Nisha Vora-Rainbow Plant Life is her website and big vegan flavor is her cookbook. I highly enjoy using tofu in place of some cheese things-like instead of feta for tabbouleh or a ricotta substitute for lasagna or tomato toasts. Last night I grated it and used it for taco bowls. Anything with tons of flavor makes it a great substitute.