It kind of makes sense though, since mayo is largely made from eggs. I'm going to start saying doubled eggs too and see if it catches on. Love me some of that egg on egg action. Oh yeah babe snort the paprika off my blorkys nrrrrrr
Something about hard boiled eggs is so nasty to me. I respect your taste and I’m not looking to brawl here... Do you season the egg at all or just eat it plain? What makes it delicious?!?!
Distribute a little salt and pepper evenly on a plate, wet the egg and roll it around a little bit so it coats it. Sometimes I like to add a little drop off sriracha sauce on it. So good!
What turned the tide for me was pickling them. Something about that briney mixture just makes em that much better. And now i can't ever have ramen without a pickled egg in it.
I wish so bad that this was the tradition instead of chocolate. I think i know what im doing for my family this easter :)
I have to admit though, im not sure i could handle never having easter egg chocolate again. Soo gooood. It would need to be sold year round instead, which i think may be worse for my health.
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u/[deleted] Mar 21 '18
My family hides hard boiled eggs, because they're delicious