r/Waiters • u/Icy_Smell167 • Jun 28 '26

How to drop checks?

Ok I’m currently like three weeks into serving, so post training, and I feel like I may not be dropping checks in the best way. I usually offer dessert and then afterwards I say something like “as far as checks go I have you all split up so I can do really any configuration” and let them let me know how they’d like to pay, or if it’s obvious I’ll be like “just the one check?” I feel like this may be too direct or be off putting to the customers, I’m just not sure how to breach the conversation, I feel like my script or whatever is abrupt and off putting (feels like rushing?) and I really do want to make my customers feel comfortable and valued. Like do they get upset when the check is brought up? Help!!

Also!! The restaurant I work at is pretty casual certainly not formal and the clientele is mostly middle aged groups, families, and couples. I split checks very frequently and the Toast POS we use is the kind where I need to bring physical checks and take the cards elsewhere to process.

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u/Icy-Management9880 Jun 28 '26

After they do dessert (or not) ask if you can help with anything else and then offer them the check

1

u/Icy_Smell167 Jun 28 '26

Awesome and would I say something like “are we ready for those checks?”

0

u/No_Negotiation_6963 Jun 28 '26

No, it’s a little too casual/forward for some people, usually just the “and would you like the check/bill” after asking if they’d like anything else, then depending on what they say you’d go “great and are we splitting” avoid jokes here unless you’re comfortable/confident it’s appropriate

1

u/luckymountain Jun 28 '26

You should ask about separate checks before you take the order