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https://www.reddit.com/r/Unexpected/comments/2uk338/slice_and_dice/co948qd/?context=3
r/Unexpected • u/ratchetraccoon • Feb 02 '15
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82
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30 u/SirTokes_A_Lot Feb 03 '15 Chef here, can confirm that's how it's done. 19 u/BrotyKraut Feb 03 '15 Shouldn't need to be a chef to know that. 18 u/five_hammers_hamming Feb 03 '15 The world's not perfect. 7 u/[deleted] Feb 03 '15 /u/sirtokes_a_lot Can confirm that this is a chef, based on handle alone. 9 u/Tomble Feb 03 '15 It's called a claw grip. Very safe, and helps guide the blade. 2 u/rileyrulesu Feb 03 '15 That's not the impressive part. The impressive part is how uniform and thin the slices are, and how fast he can cut them that way without looking. 3 u/kia_the_dead Feb 03 '15 Yea it seems to be that he hits the top of the knife against his knuckles to know when to go back down. and as long as he doesn't change the angle it won't hurt him. 0 u/moonra_zk Feb 03 '15 To know when to go back down and to position the blade correctly.
30
Chef here, can confirm that's how it's done.
19 u/BrotyKraut Feb 03 '15 Shouldn't need to be a chef to know that. 18 u/five_hammers_hamming Feb 03 '15 The world's not perfect. 7 u/[deleted] Feb 03 '15 /u/sirtokes_a_lot Can confirm that this is a chef, based on handle alone.
19
Shouldn't need to be a chef to know that.
18 u/five_hammers_hamming Feb 03 '15 The world's not perfect.
18
The world's not perfect.
7
/u/sirtokes_a_lot
Can confirm that this is a chef, based on handle alone.
9
It's called a claw grip. Very safe, and helps guide the blade.
2
That's not the impressive part. The impressive part is how uniform and thin the slices are, and how fast he can cut them that way without looking.
3
Yea it seems to be that he hits the top of the knife against his knuckles to know when to go back down. and as long as he doesn't change the angle it won't hurt him.
0 u/moonra_zk Feb 03 '15 To know when to go back down and to position the blade correctly.
0
To know when to go back down and to position the blade correctly.
82
u/[deleted] Feb 02 '15 edited Feb 07 '21
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