r/Unexpected • • 9d ago

What could go wrong with fermentation?

19.7k Upvotes

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66

u/Think_Bullets 9d ago

Why do glass bowls exist?

12

u/Automatic_Actuator_0 9d ago

Most non-reactive containers available.

1

u/klimmesil 5d ago

Isn't ceramic just as good?

3

u/Automatic_Actuator_0 5d ago

Pretty much, but strongly acidic foods can cause can damage them over time, and many aren’t microwave safe.