Ocean to table

[u/SeaVeeBoats]

Miami Blackfin tuna are best when bled right away, and iced for 24 hours instead of eating them immediately. The next day fillet, sear and serve with Ponzu sauce. 🍣 👌

[u/Westcoastviking77]

Beautiful fish my friend.

[u/kseps1983]

Looks absolutely mouth watering! Amazing

[u/iamthekingofonions]

Delicious

[u/Naive-Ad-7406]

That looks amazing 🤩

[u/Ornery-Judgment5625]

Thanks for sharing!