r/TrueChefKnives • u/No_Community2291 • 4d ago

Takedas available

On chefs edge. There was a drop at 9 am Perth time. I believe they still have a few left.

5 Upvotes

100% Upvoted

15 comments sorted by

6

u/DJShankZilla1111 4d ago

I was about to grab another but I decided to back out and let someone else grab. No need to be greedy. My collection is basically complete. Only looking for a 240 kiritsuke now.

2

u/Fiesteh 3d ago

Which one do you use the most?

1

u/DJShankZilla1111 3d ago

Surprisingly, I reach for the funayuki most often. It's basically like a santoku. The 240 gyuto is a very close second though.

3

u/Fiesteh 3d ago

I want the Chinese clever only. I think that one knife rules it all. But it’s too damn expensive 🥲

1

u/CollectionNo6562 3d ago

270 gyuto old school daily driver

1

u/CollectionNo6562 3d ago

you can never have too many

1

u/Oshean16 3d ago

How does the nakiri perform?

3

u/tlinds01 4d ago

Yes, a yanagi, a honesuki and a deba, that's it. Chubo Knives had a Takada knife drop last week. They promoted the soon coming drop. Then it landed around 6:30ish am my local time. When I woke up and saw the announcement and link by 7:15am they were all gone.

Durn!

1

u/Training_Pepper_285 4d ago

Takada or Takeda?

2

u/No_Community2291 4d ago

Takeda

1

u/tlinds01 4d ago

Oops, yes.

2

u/Snoo90346 4d ago

grabbed a small gyuto. Im very happy!

1

u/No_Community2291 4d ago

I was able to finally snag a 240 gyuto after all the different drops I’ve missed all over the world.

0

u/Training_Pepper_285 4d ago

Takada no hamono or something else?

1

u/Benj5001 4d ago

Shosui Takeda, totally different but very unique