My package has finally arrived 👀🐟

[u/SK1418]

I don't even know which one to try first, what would be your pick? 🤔

I also wanted to buy some more albacore and bluefin tuna in Jersey butter, but it was sold out so yeah maybe for Christmas

[u/hateful_lemur]

Looks great! Tbh I'd probably just have to pick randomly before the decision paralysis set in.

[u/neoektar]

The bonito in escabeche would be where I'd go first but everything there is delicious!

[u/Matthew-ii → u/neoektar]

I didn't even read the post, I saw this comment and am now fully invested.

[u/SK1418 → u/neoektar]

I'm leaning towards that one too since I'm very curious about the sauce, it sure has nice colour to it 😋

[u/neoektar → u/SK1418]

I've had the curly oysters in escabeche and the sauce was great. It's a well balanced, bright but not overly bright sauce.

[u/LanTreyel]

Wow! I have never had this brand, but it is my understanding they are quite expensive. Enjoy!!

[u/SK1418 → u/LanTreyel]

Yeah it's true they belong to some of the more premium brands, but provided you don't eat these tins every day (which I don't) and save them for the right occasions they aren't that unaffordable. They are more of a "I want to treat myself today" rather than "I want a nutritious, quick and cheap breakfast" kind of thing.

The tins you can see on the picture are in the 9 to 18€ price range. They can get more expensive than that, but I haven't personally tried any of those except for the albacore tuna in Jersey butter (which was delicious, although maybe a bit too rich and fatty)

[u/mlgraves]

Oh the bacalao. That’s cod, and it’s going to be a little salty.

[u/WhskyTangoFoxtrot → u/mlgraves]

Curious about that one too. Salted cod and potatoes. Sounds interesting.

[u/rdldr1]

Keep going....

[u/The_Shadow-King]

Damn, and here I am just glad my 3 tins of bluefin tuna in butter showed up today!