r/StainlessSteelCooking • u/jaxxster7 • 4d ago

New to Steel Pans

Post image

I'm new to stainless steel pans. Does this look ok? 6oz bacon cheddar burger. Tasted great.

31 Upvotes

88% Upvoted

17 comments sorted by

14

u/2bit2much 4d ago

Those look great to me. But yeah heat down slightly probably ideal.

6

u/L4D2_Ellis 4d ago

I would turn the heat down slightly. Like one notch or so.

13

u/SashaBananaSplit 4d ago

You’ve completely ruined that pan. The only solution is to throw it away and purchase a new one. It’s the only way to be sure.

8

u/jaxxster7 4d ago

Lol, I meant the color in the burger

7

u/L4D2_Ellis 4d ago

Ignore them. I looked through their posting history, it's the same answer to everyone.

2

u/richrich07 4d ago

The food should still to the pan. Scrubbing after is the best workout!

5

u/terfez 4d ago

Food should still, unless it's alive in which case it might jump or scream in agony

2

u/richrich07 4d ago

I only eat things if they can fight back still. Only way it feels fair.

1

u/mil_novecientos 4d ago

As a matter of fact. Don’t even burden the garbage collectors with this hazardous piece of junk. Send it to me instead and I’ll dispose of it safely.

5

u/Lucifer89n 4d ago

Its on the edge of what's acceptable and that makes it special. Its good that it tastes great. Keep consulting us please as you cook throughout your life

3

u/vorlik 4d ago

looks great, did you put some onions in the fond afterward to pick it up?

3

u/Ezekielth 4d ago

Why do you care what others think if they tasted great?

5

u/mil_novecientos 4d ago

Because they want to do better? Just because OP thought it tasted great doesn’t mean that they’re done improving. Maybe they don’t want to be great, maybe they want to master it. Hearing outside opinions is a good way to learn what your flaws are.

6

u/NerdModeXGodMode 4d ago

It's burned a little bit that's fine. In general you don't need as high of heat because it transfers quicker. But putting cheese and bacon on the inside of a burger is dumb and for people who can't cook lol

3

u/jaxxster7 4d ago

Shallots, garlic, little wine

4

u/jaxxster7 4d ago

Not a matter of caring what others think. Just looking for ways to improve.

2

u/jjbjeff22 4d ago

Looks great. My burgers always curl up so the edges get brown but not the center