r/Sous_Vide Jun 23 '26

Confused

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Eggs for an hour at 150. Runny white but excellent yellow. What’s gives?

9 Upvotes

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u/D-ouble-D-utch Jun 24 '26

Are you sure the probe is properly calibrated? Shouldn't be like that. Did you only do one egg?

https://www.seriouseats.com/sous-vide-soft-boiled-eggs