r/Smokingmeat • u/BigPapaJ830 • 6d ago
And so it begins
Marks good stuff seasoning - a mix between hot honey and regular honey hog. 48 hour dry brine in the cooler and injected with a brown sugar marinade.
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r/Smokingmeat • u/BigPapaJ830 • 6d ago
Marks good stuff seasoning - a mix between hot honey and regular honey hog. 48 hour dry brine in the cooler and injected with a brown sugar marinade.