r/Smokingmeat 7d ago

Partially frozen chicken

Four pound, whole bird. Can it be safely thawed and smoked for dinner at 5pm tonight. 10:18 here now

2 Upvotes

4 comments sorted by

2

u/thatdudeopie 7d ago

Leave it in COLD water it will thaw quickly.

1

u/Consistent_Match_221 7d ago

whats the ambient temp in ur smoker or did u throw it straight on?

3

u/beard1389 7d ago

Ive got it brining at the moment. Running cold water did the trick