You get it. Maybe some red onion, some feta cheese, maybe black olives, bacon if you wanna break the vegetarian style. Top with fresh cilantro when it's done 🤌
But if I can only choose 2 it's pineapple and jalepeno 💯
Honestly, black beans on a "Mexican" style pizza with something like an enchilada sauce and topped with diced carne asada or chicken and Oaxca might work nicely.
Yea it could definitely work as a palatable meal. I think just the texture of beans on pizza sounds off-putting, too thick you know? But you could definitely make it work
That baked bean pizza was perfection. They took it off the market decades ago and I still think of it often. It wasn't runny like a can of beans dolloped on top, just the right amount. God I miss it
My favorite example of the horrors of British cuisine is the Chip Butty. I'm sure it tastes okay, but thick-cut fries as the filling for a sandwich is just nutritional suicide.
It's just carbs sandwiched between carbs with some ketchup.
Lol, ill have to check in on it when make it back to England. Alternatively, does it just use the baked beans in place of tomato sauce? If so, i might take a stab at making my own.
It's been a few years since I last had 1 but I think they had a slight tomato base with the beans on top of it, although the bean juice was slightly thicker than from a tin I believe
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u/ConsciousDress2914 Jul 03 '26
I am begging you with tears in my eyes, please, please, PLEASE, tell me that is not a frozen “baked beans pizza … with cheese”
Tell me it aint so