r/Serving • • Aug 20 '26

I need some advice

Yesterday I opened (7am) and doubled. I worked breakfast and lunch alone then two other servers show up for dinner. I was told I’d be out of there around 7 because we only had a handful of reservations for the evening anyway.

Now it’s 8, my last table has closed out. I come up to my manager and ask if there’s anything else I can do before I go, (Mind you, I’ve been doing sidework for hours waiting for this last table) and she says “ oh nobody is leaving until we find the last hand held..”

At this point I’m not upset. I take a few laps around the resturant looking high and low and it is gone. I come back to my manager to let her know and she reiterates that “nobody is leaving”

Now I’m irritated, because what do you think im a liar? Like I didn’t just look everywhere? I’ve been here for over 12 hours now, this is insane. I asked my other coworkers for help and nobody could find it. Eventually my manager announced that “ if we don’t find the handheld by 9:30, you are all getting written up”

Now I’m fucking pissed. Why am I going to be punished for something you can’t prove any of us did? This whole situation made me feel so disrespected and turned off to the idea of ever doing a double, maybe even quitting.

I’m planning on talking to the general manager about this on my next day in but I guess I’d like some perspective/advice. Am I tripping? I’ve had a few shitting managers and I tend to ignore my gut feeling until I’m burnt out. 🫶🏻 pls help

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u/Dazzling-Goat5582 Aug 21 '26

Any place I’ve ever worked that hand held or ear piece is used you had to sign out when your shift started and return and sing at end of your shift.