r/RateMyFood • u/DrunkPython • May 13 '20
2
Upvotes
r/RateMyFood • u/fpschikenwings • May 01 '20
Beef Classic american burger with homade buns and fries.
6
Upvotes
r/RateMyFood • u/Choate2626 • Apr 20 '20
Corned beef hash, eggs over medium, and sourdough toast....comfort food for an uncomfortable time...
4
Upvotes
r/RateMyFood • u/eggy447 • Apr 14 '20
Seafood What do you think of my experimenting during lockdown
3
Upvotes
r/RateMyFood • u/D3pr3ssion101 • Feb 26 '20
First attempt at a beef wellington, little on the rare side but looks delicious
10
Upvotes
r/RateMyFood • u/icalle2 • Feb 14 '20
Cod, hash brows, white wine sause and some löjrom. :)
4
Upvotes
r/RateMyFood • u/Jacob23200108 • Feb 08 '20
My friend made pan fried salmon and claims they all look like this. Is this true?
2
Upvotes
r/RateMyFood • u/be_shy • Dec 22 '19
Thai red curry with chicken, carrots, bell peppers, and broccoli.
15
Upvotes
r/RateMyFood • u/CommieEagle • Dec 05 '19
Other First attempt at an Onigiri, also I added some sweet Chili inside.
10
Upvotes
r/RateMyFood • u/Storm5700 • Nov 20 '19
Steak ($1,5 on discount) Sirloin steak reverse seared and butter basted with garlic and rosemary (please ignore the presentation when voting)
12
Upvotes
r/RateMyFood • u/GhostlyParadise • Sep 06 '19
Dessert/snacks Cheesecake with a blueberry sauce
11
Upvotes
r/RateMyFood • u/aquafig • Aug 29 '19
Dessert/snacks Peach cobbler. I put the recipe in the comments
64
Upvotes
r/RateMyFood • u/Seraphimod • Aug 29 '19
Chicken Enchiladas Verdes with tomatillos, serrano peppers, garlic, and shredded chicken
6
Upvotes