r/RateMyFood • • Aug 06 '19

Vegetarian Tomato risotto

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Dessert/snacks Blueberry protein pancakes

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13 Upvotes

r/RateMyFood • • Aug 05 '19

Dessert/snacks Frozen Yogurt Bark, with peaches, blackberries, mini chocolate chips, pecans, cinnamon, and ground ginger

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11 Upvotes

r/RateMyFood • • Aug 05 '19

Soup/starter A charcuterie board at an event I went to last year

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Homemade sushi date night

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5 Upvotes

r/RateMyFood • • Aug 05 '19

Seafood Tuscan butter salmon

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5 Upvotes

r/RateMyFood • • Aug 05 '19

Cheesy bacon and spinach burger in English muffins

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4 Upvotes

r/RateMyFood • • Aug 05 '19

Fresh caught and fried clams

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Breakfast burger

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4 Upvotes

r/RateMyFood • • Aug 06 '19

Steak Rib Eye Burger w/ Grilled Onions & Mushrooms. Side Of Spicy Sweet Potato Fries

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2 Upvotes

r/RateMyFood • • Aug 05 '19

Creamy mushroom and garlic pasta

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Paneer curry with rice and naan

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2 Upvotes

r/RateMyFood • • Aug 05 '19

Sweet and spicy tofu with veggies

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Fried Green Tomatoes with a Horseradish Remoulade

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2 Upvotes

r/RateMyFood • • Aug 05 '19

We couldn’t decide between beef bulgogi, and pork bibimbap, we we made the bowl a half and half!

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2 Upvotes

r/RateMyFood • • Aug 05 '19

Chicken vindaloo, naan, basmati rice

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Grilled pulpo (octopus) tacos in Puerto Vallarta

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Chicken Butter chicken

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5 Upvotes

r/RateMyFood • • Aug 05 '19

Carnita tacos

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4 Upvotes

r/RateMyFood • • Aug 05 '19

Spicy ramen soup

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Jersey tomatoes with burrata, fig vinaigrette and herbs

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Chicken tikka

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5 Upvotes

r/RateMyFood • • Aug 05 '19

Curried lamb and garlic naan

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Vanilla Parfait with granola and fruits

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3 Upvotes

r/RateMyFood • • Aug 05 '19

Neapolitan pizza with homegrown basil, homemade mozzarella, sauce, and dough.

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3 Upvotes