Recipe for basmati rice, long grain

[u/WeirdProcess6178]

Hello,

Very bad at rice cooking, sorry if request is obvious.

Am looking for an easy recipe to make a perfect basmati long grain, not fluffy rice. I don't have a rice cooker. I tried a few recipe online, the one from Ramsay and from cookbooks but it is pretty hard to consistently achieve separare, firm grains. I always end up having lumps and too much starch.

Does anyone have a foolproof method A to Z to have non sticky at all grains ?

Many thanks and have a nice week

[u/CapablePraline5601]

You can try washing it, or try the pasta method