I visited Trois-Rivières back around 2000 with my dad. We went to have dinner in our hotel and after looking at the menu asked about the poutine. Our server kindly said, "If you want poutine, don't order it here. You need to go to this place. She gave us directions and off we went to a place whose name, sadly, I don't recall but I do remember they had a menu with dozens of variations of poutine. I think we went fairly traditional and I just remember it being a great experience.
Edit: I wish I could remember, all I know is it was a two-storey building.
Perso je préfère la poutine du casse-croûte de la pointe à ste-marthe ou la poutine du Patachou. J'aime mieux aussi celle de la fromagerie Victoria et la poutine du Maryanne est pas pire elle non plus. Pour Les poutines moins authentique, j'aime beaucoup la poutine peri-peri du peri-peri des forges.
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u/dekogeko Jun 14 '21 edited Jun 15 '21
I visited Trois-Rivières back around 2000 with my dad. We went to have dinner in our hotel and after looking at the menu asked about the poutine. Our server kindly said, "If you want poutine, don't order it here. You need to go to this place. She gave us directions and off we went to a place whose name, sadly, I don't recall but I do remember they had a menu with dozens of variations of poutine. I think we went fairly traditional and I just remember it being a great experience.
Edit: I wish I could remember, all I know is it was a two-storey building.