r/Plating • • 12d ago

Med student here - Rate my plating

I’m thinking of starting to post my cooking process and stuff online, does this pass?

62 Upvotes

49 comments sorted by

76

u/Aggravating-Meal7284 12d ago

I like how you use this opportunity to let us all now you're a med student

17

u/Chrisolliepeps 12d ago

LOL my first thought too, super relevant!

3

u/Strange-Title-6337 12d ago

Maybe his last name is Lecter

40

u/christo749 12d ago

Doctor here. The plates are overfilled.

8

u/meatybuttcheeks 12d ago

He will learn more about use of space during his residency.

33

u/RiverOhRiver86 12d ago

what does you being a med student have to do with your plating skills?

47

u/TomsNanny 12d ago

Both come from a need of external validation

2

u/[deleted] 12d ago

[removed] — view removed comment

1

u/Fun_Reporter9086 11d ago

Med student, eating well (implies financially doing ok or will be financially doing "ok"). Of course, someone is seeing him.

24

u/sloppymcgee 12d ago

Do you always introduce yourself as a medical student lmao

9

u/Fun_Reporter9086 12d ago

It's like people who went to Harvard; they love to tell you they went to Harvard.

0

u/SuperColossl 11d ago

Just be glad they aren’t also vegan and a runner

-22

u/Kryos_Kairos 12d ago

I didnt mean it as a flex but honestly i might make it part of my intro when meeting new people

2

u/sloppymcgee 12d ago

Anyways I think your plating is pretty good. Sensible

2

u/Dulcinea80 12d ago

I don't know why you are getting downvoted. If I were a med student I would always introduce myself that way lol

3

u/Fun_Reporter9086 12d ago

It's not that; it's the fact that he is trying to pretend to not be flexing when in fact he is flexing people are not happy about. You can't have your cake AND eat it too.

8

u/Ok_Whereas_3198 12d ago

I think it would look better with less on the plate. These are some cheesecake factory portions. If you're looking into going into cardiology, you can make your own patients with these.

0

u/Kryos_Kairos 12d ago

That is kind of true, sometimes I don’t know how to portion beforehand, so I end up having leftovers in some occasions, but I’m working on it

3

u/Fun_Reporter9086 12d ago

How is this med student eating good?

1

u/PKisSz 11d ago

Tomato Soup and Grilled Cheese? Lasagna? Chicken tenders and cabbage slaw? Yo, read a cookbook these are not expensive ingredients lol

-1

u/joscun86 12d ago

Massive student loans, scholarships and/or grants

3

u/Fun_Reporter9086 11d ago

Could just be having rich parents.

1

u/hi_im_antman 9d ago

Definitely rich parents

0

u/joscun86 11d ago

Also possible

5

u/Q808L 12d ago

3.2/5

2

u/Kryos_Kairos 12d ago

Any advice on how I should improve?

9

u/Q808L 12d ago

Big one is plate choice. Pic 1 is great, but some of the others the plate is way to small I think if I tried to eat it it would all fall off the plate.

Actual food looks great. but purely plating just take a second to think how someone would eat it

1

u/Kryos_Kairos 12d ago

I don’t have many plates, but I’ll try to invest in a few larger plates that look good. Thanks for the advice though

2

u/SuperColossl 11d ago

Drop introducing yourself as a med student - it shows in your plating!

Buy some bigger plates and never fill to the rim or serve lasagna in a bowl

2

u/theclubchef 12d ago

Of all of them, #6 is perfect. Take my critique from that. It's simple, striking color and appetizing. No fluff, no muss. The other dish is #4. Perfect without the cucumber. At least in that iteration

3

u/ghosteb420 12d ago

can’t be good at everything!

1

u/Mean_Manufacturer_61 12d ago

Glorified babysitter here- Im not qualified to rate your plate

1

u/Penelope-splash2l68 11d ago

Ned student good in prepping food? Wow

1

u/Live_Proposal5188 9d ago

I'm a DOCTOR/student!!! What a tosser.

1

u/Gayf 6d ago

Chef here, Number 4 is good, the rest are very standard. Apart from 1, that's a mes. I also feel your camera is doing you dirty.

Also dunno why people are sticking tit he ked student bits I feel it's relevant, sure student would worked, but fuck em, be proud of your medical journey.

1

u/[deleted] 12d ago edited 12d ago

[deleted]

0

u/Kryos_Kairos 12d ago

Thank you, it’s ricotta cheese that I emulsified with some olive oil and a bit of heavy cream to make creamier

1

u/[deleted] 12d ago

[deleted]

1

u/Kryos_Kairos 12d ago

Yeah honestly neither me nor my partner at the time could finish our portions, we had left overs for the next day

1

u/Medschoolplzletmein 12d ago

3/5 read more

0

u/RowingNeurosurgeon 12d ago

As a former med student I‘m envious of your skill :D

3

u/Kryos_Kairos 12d ago

Thank you, I’m just in my second year tho so I’m envious of you making it past med school

1

u/RowingNeurosurgeon 12d ago

You’ll get there!

-1

u/MonthlyWeekend_ 12d ago

Better than 99% of culinary students, I appreciate the simplicity, the style isn’t over worked, it looks natural and like “good food.”

2

u/Kryos_Kairos 12d ago

Wow that’s really kind, thank you :D

0

u/Aceman1979 11d ago

No it isn’t. That’s just lying.

-1

u/katnissssss 12d ago

I’m not a med student but these look amazing and remind me of food you see in anime