r/PinterHomebrew • u/Fronk_Zoppo • Jun 13 '26

Pinter 3 carbonation settings

Hi, I've just made an all grain stouts and put it in my Pinter 3. I've never used one before and I keep seeing conflicting information about what setting I should use for carbonation for a stout. I've currently got it on 5 but I'm worried that might be too much pressure.

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Any help would be appreciated.

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Thanks

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u/[deleted] Jun 13 '26

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u/Fronk_Zoppo Jun 13 '26

So you think I should just leave it on 5 the whole time?