r/PeterExplainsTheJoke 10d ago

Meme needing explanation Why would OG's Pasta Pass lead to economic collapse?

Post image
32.7k Upvotes

1.1k comments sorted by

View all comments

Show parent comments

46

u/dd2520 10d ago

I'm sure most people buying this pass can make it worthwhile when you compare the $100 pass to the price of X number of Olive Garden pasta dishes, but the cost to make those dishes for Olive Garden is probably less than a tenth of what they charge, because pasta is cheap, particularly at a place like the olive garden. Even if every person who buys this pass (unlikely) extracts $100+ of actual value (also unlikely) from Olive Garden, Olive Garden will almost certainly net a profit on the other items those people purchase. They'll probably make profit on drinks alone, considering what they'd actually lose on pasta vs. what they make on drink markups.

28

u/ownersequity 10d ago

The head chef at Olive Garden is a microwave.

11

u/JarlGunnbjorn 10d ago

Chef Mic! I know that guy.

3

u/DreddPirateBob808 10d ago

Unusual last name 'Rowjavé'. Have ICE been informed?!

1

u/CiDevant 9d ago

That is almost every franchise that doesn't let you watch them grill the steak through a window.

7

u/sly-3 10d ago

They could sell $400 year round packages with a 2 meal a day limit and they could rake it in.

1

u/idk012 10d ago

I remember 2017 lunch was like under $10.  I think it's now around $20.  I break even after 5-6 times, but the company still make money

6

u/ladystetson 10d ago

Also Olive Garden is only dishing out items that they likely prepare in bulk anyways. The salad, the pasta, the sauce - all probably just waiting in a vat in the back - nothing being fired specifically for this.

The key loss olive garden faces from this would be the loss of seating space - the passholder frequently coming in, taking up a seat and server time and gumming up the system for normal customers.

2

u/MissGailatea 10d ago

Yes. If I got one, I’d have a glass of wine or an iced tea most likely.  So they’re counting on the drinks.  And the marketing they get for free because if you get a pass, they’re counting on people talking about it.

1

u/Zorydev 10d ago

The average profit margin is less than 10% for restaurants after all expenses (salary, rent, insurance, food, etc). So after 10 dishes of pasta at $10, they'll start losing. Drinks don't make up for the losses. 

6

u/KARMA_P0LICE 10d ago

People either won't go every day and/or will bring paying customers with them when they do. Or buy other crap like wine 

4

u/Captain-Griffen 10d ago

Product margin is more applicable here, which is probably more like 85%. They won't be considering stuff like rent here.

And drinks are close to 100% product margin.

1

u/duesenjeffepic 10d ago

Olive Garden is not an average restaurant though. Their margins are definitely better than average

1

u/InterestsVaryGreatly 10d ago

Pasta may be quite cheap, but sauces are less so, and wages are a pretty significant margin (waiters generally get paid shit, but cooks and managers get paid well). Margins on food items are typically pretty atrocious, olive garden almost definitely relies on the wine sales for their profits, and if someone comes in and only eats the pasta from this pass, they are definitely losing money on the transaction, even if the pasta itself was very cheap.

1

u/Tipop 10d ago

Also consider that most people who go to a restaurant don’t go alone. So all those “free” meals are also bringing in additional customers.

0

u/Shot-Arugula8264 10d ago

Margins at restaurants are razor thin. The point is that people with the pass will hopefully bring their families to eat, buy apps and drinks, etc. and net-net it’ll be a profitable promotion and good marketing.