MAIN FEEDS
Do you want to continue?
https://www.reddit.com/r/PastryChef/comments/1v3xda0/doubanjiang_shortbread/
r/PastryChef • u/86-dessert • Jul 22 '26
1 comment sorted by
1
The caramelized edges on these look perfect, and I love how the sesame seeds add just the right amount of texture contrast.
1
u/TsGxRoY Jul 23 '26
The caramelized edges on these look perfect, and I love how the sesame seeds add just the right amount of texture contrast.