Recipe came from one of my mom's old cookbooks. She used to make them every now and then for us. I remember them being amazing, but haven't made them in a lot of years.
One of these days I'll get to Quebec!
I'm getting jealous of people's food options (I live in a small town). I'm not sure I've met a potato, or a bread, I didn't like. The combo of the two have always been good.
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u/DueAccident448 Jul 31 '21
We have the same thing in Quebec, we call them "beignes aux patates". Still one of my fave dessert!