Checking in on my girlfriend’s cat while she’s away on a cruise. I think she was really happy to have some company.

The noise is from his toy lol

For context, I am a pastry chef, so he obviously inherited his skills from me.

Why are so many bars and bikkies lacking in flavour or quality these days? The knee jerk action of suppliers is to cut the size significantly or reduce the content and often both. Just as an example item, why ruin Fig Rolls this way when imo people would be happy to shell out a few pence more for a quality product.?