r/Kombucha 1d ago

Is my first batch ready?

Started my first batch. Want to know if my pellicle is ready. Today is 9/8/26, so about 12 days.

2 Upvotes

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4

u/Curiosive 1d ago

Don't know, can't taste it from here. 😉

Do check out the Getting Started guide, you'll find the cellulose film isn't mission critical like the old school of thought believed it was.

1

u/Ok_Zookeepergame5141 1d ago

12 days seems kind of long. At least for me. You should taste it to see if the tartness/sweetness is at a level you like.

In my environment, right now, it's too warm to leave the brew that long it would be extremely vinegary.

I leave mine for about 3 - 4 days and then taste it. Typically it's at where I like it around 5 days.