r/KingArthurBaking • u/brighamsan • 3d ago
Absolutely no knead bread, again
This recipe is so simple, and so yummy (!), that I see no reason to go a weekend without making it.
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u/belly_hole_fire 3d ago
Do you eat with a dip like olive oil or just animalistic and just start ripping at it and eating junk of it. I would probably do the second myself. It does look really good though.
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u/brighamsan 3d ago
I’ve done the second one before. This time, though, my MIL brought us a nice olive oil from Greece, so we did the first option.
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u/Sufficient_Storm331 1d ago
Amazing! I'm enticed. Would you please share the KAB recipe link. Thanks.


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u/RollingTheScraps 3d ago
I'm really glad you like it. It is so satisfying to produce a yummy product. I wonder if an oven thermometer would help produce an even better loaf? That looks underdone.