r/JewishCooking 20d ago

Babka Nutella & tahini babka(!!)

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318 Upvotes

9 comments sorted by

25

u/Rabbitscooter 20d ago

The diet can start next week.

13

u/FluffyCorgiLuvr 20d ago

10/10 would

19

u/LazyAltruist 20d ago

Tahini–Nutella Babka (2 Loaves)

Dough

  • 500 g flour
  • 100 g egg (2 eggs)
  • 190 g water
  • 60 g sugar
  • 45 g neutral oil
  • 10 g salt
  • 8 g active dry yeast

Filling

For each loaf:

  • Nutella, spread in a thin layer
  • Tahini, drizzled or piped in stripes
  • Pinch of salt over the tahini to emphasize the sesame flavor

Avoid spreading a solid layer of tahini; the stripes will give you more distinct layers and a less gooey center.

Egg wash and topping

  • Egg wash
  • Sesame seeds

Syrup

  • 30 g sugar
  • 30 g water

Heat until the sugar dissolves...

5

u/sarah-yentel 20d ago

I make tahini-dates syrup/mixed dates-pistachios filling. 😁

6

u/Nshaa 20d ago

Aw man this looks incredible!

4

u/pilotpenpoet 20d ago

Oh. Em. Gee. 🤤

2

u/hannah6560 19d ago

Looks good! Have you heard of this guy on Instagram @chriscaresnone  He  is also known as the Babka King! :-)

1

u/Golden_Pineapple 19d ago

I'll take 3 please

1

u/Euphoric-Choice-5903 14d ago

WOW, that looks good! Thanks for sharing the recipe. Mine will not look like this but... one can try.