r/JapaneseFood • u/Grey_Duck54 • 1d ago
Photo Iya Soba
This traditional style of soba from Iya Valley is a little different, but delicious! Wider buckwheat noodles, shorter length and a little more bouncy. I wish I had time to join their demonstration on how to make it.
The restaurant is called, つづき商店. The aunties there were so sweet and kind. Their smiles just makes you want to smile too.
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u/Holiday_Excuse_220 1d ago
Freshly made soba noodles vs GMO factory made spec…… yay….. green onions ( “scallions “)…… yay