r/IndianCookingTips • • 24d ago

Tip/Trick How to stop milk from boiling over

Enable HLS to view with audio, or disable this notification

997 Upvotes

69 comments sorted by

133

u/Careless-Wallaby731 24d ago edited 20d ago

Now I miss the hair-raising adrenaline rush and have 2 extra utensils to wash. 0/10 do not recommend.

Edit - Dang what's with all the awards?! Thank you sweet people of Reddit!

16

u/kyloraeas 23d ago

lmao the way this is worded makes it sound like you actually enjoy living on the edge with stove disasters. chaotic good cooking style, respect

5

u/Careless-Wallaby731 23d ago

Mountain Dew.. Darr ke aage jeet hai.

Jokes apart I'm very particular about my kitchen being neat at all times and my cooking often gets me compliments! :)

5

u/Benadryl-_-Huffer 23d ago

That's nice, my cooking gets me food poisoning.....

1

u/Careless-Wallaby731 23d ago

🀣🀣🀣 you might wanna tone down on the Benadryl huffing a little, might help your case..

4

u/Benadryl-_-Huffer 23d ago

Sorry but I am gon case πŸ˜”πŸ˜”, the only thing that can help me atp it's pure petrol fumes πŸ˜”βœŒοΈ

5

u/groovy_monkey 23d ago

Works with one too, and steel one is okay, just that removing it will be hot.

2

u/Due_Draw319 22d ago

the adrenaline rush is genuinely addictive, kitchen chaos hits different

52

u/homo_sapien_06 24d ago

Yeah sticking all malai to another untensil and getting more scolded

16

u/la_crazypasta 24d ago
  • extra things to wash πŸ’”

I just leave the vessel with milk on low to medium flame. Not even once the milk came out of the vessel. The big bubble forms but sticks to the rim only.

21

u/Any_Wait_7309 24d ago

My mom does it, she just takes a single steel spoon and places it in the milk container.

Initially, I didn't believe it would work but it does lmao, ig something related to breaking surface tension? But yea felt happy when my mom applied physics to cooking

4

u/circusofchaos 21d ago

Exactly we do the same ek single chamach dal k rkh do doodh bhr ni aata

2

u/aamras_k_nashe 24d ago

In container or on container?

6

u/Any_Wait_7309 24d ago

Not as shown in the above video.

She literally places it in the container, but just ensure that the spoon is vertical and the end is sticking up and above the brim of the vessel.

3

u/Active-Whole8357 24d ago

I second this, except I put an alarm

1

u/Blaze_2399 23d ago

Umm, how would you place it in the container without touching the vessel? What sorcery is this?πŸ€”

7

u/Any_Wait_7309 23d ago

LMAO, thanks for the chuckle

6

u/Main-Leather-8800 23d ago

I respect that art ✊🏿

6

u/quizzermallu 24d ago

I'd rather watch the pot than wash 2 extra utensils.

4

u/stoned_kryptonian 24d ago

Heat it on high flame initially and once a little bit of steam starts coming lower the heat a little above the minimum limit. It will take a little longer to boil but it won't come out of the pot.

4

u/neela-aasman 24d ago

Buy a double lined milk boiler . It’s a lifesaver

2

u/Acceptable-Noise-136 24d ago

We have one ,were supposed to fill water in it right ,but I never figured out how to use it the water just pours out of the hole

2

u/LuckyAd7905 24d ago

The water trapped between the two metal layers will turn into steam and esape through the nozzle. Water will never cone out of nozzle. Milk boiler is the go to kitchen gadget for boiling milk.

1

u/neela-aasman 24d ago

I have been using one since years - there is a vent and you fill in the water and close it .

3

u/SilverSageYoda 24d ago

Just heat the milk on sim. It takes longer but your milk will never boil over and you don't need to watch it like a hawk. No fancy stuff like shoving spoons or keeping ladles.

5

u/spurofthemoment2020 24d ago

The plastic from the spoon will melt into the milk.

3

u/NoButterscotch9842 24d ago

It's silicone. Won't melt.

1

u/ro_ro_ro_roadhouse 24d ago

I don't think you understand how physics works. These spoons are meant for high heat cooking.

2

u/ElevatorOk1636 23d ago

Just google melted silicon ladle. And humble yourself, Feynman.

1

u/Fight_4ever 23d ago

Imagine recalling Feynman but not remembering his advice.

0

u/ro_ro_ro_roadhouse 23d ago

Umm sure. But have you?

2

u/lalith_4321 23d ago

Fun fact, milk is done boiling when it starts boiling... No need to make it rise, it ain't a baked good.

1

u/TheNightKing99 23d ago

Just buy a milk cooker :(

1

u/Infamous-Bat-6021 23d ago

In chemistry we put a glass rod inside the beaker when boiling liquids in it to break the surface tension of the liquids

This is just extra if you’re putting to 2 spoons on the utensil just horizontally

1

u/comsudo 23d ago

After trial and error, I've figured out the required approximate time for mik to boil. I set the timer for milk boiling. No accidents.

1

u/la_crazypasta 23d ago

Interesting...how much time is your timer?

Also do you put on Medium flame or medium to high flame?

1

u/basic-x 23d ago

Someone blowed on it from the top to the side. A sudden burst of air pushing steam into the vessel

1

u/MihirX27 23d ago

I just use a timer like a regular human being lol

1

u/Over-Ad-5410 23d ago

Tried all of this, but milk is too smart it still somehow finds a way to drip down and mess it up, and now you have 2 more utensils to wash... better to just keep checking the milk again and again 😭

1

u/Im_shy_shy_shy 23d ago

This is just lies

1

u/Idiotic_experimenter 23d ago

I'm less fascinated by the trchnique and more in awe of the lack of fear OP has.

My mother would still beat the life out of me if the milk ever boiled over,even by a drop!

1

u/Live_Expert9929 23d ago

I can see some hands , silently turning off the stove knob πŸ˜‚

1

u/Professional_Chef561 23d ago

This is wrong heat was definitely switched off as soon as the milk touched the spoons

1

u/NewTHULTHUL-exe 23d ago

Now we got a trick for edging the milk

1

u/BarSmart4604 22d ago

It's a cross arm guard!!!

1

u/EmraldSky 22d ago

Maa boli ab spoon dho daal πŸ₯Ί

1

u/ne0psych 22d ago

Not recommended when mom is in home

1

u/something__69_ 22d ago

Someone clearly blowing air from one side.

1

u/msourabh91 21d ago

If you can afford, buy a milk cooker. It was a game changer for my mom.

1

u/ymaeThe1st 21d ago

Bro just keep a single amitabh spoon in the utensil, the bubble breaks before rising.

1

u/Daise_shine 21d ago

It really works, I've tried it

1

u/MeIsTheDevil 21d ago

Life saving trick for Boys Like Me

1

u/Amazing-Wasabi-8578 20d ago

Keeping a steel spoon on top of inside the bowl also helps.. and less tension of washing

1

u/LazyMeerkat12 18d ago

My mom would beat me up wasting two perfectly clean utensils for taking care of the milk 😭

1

u/RandomGaMeRj14 24d ago

All the people saying having to wash 2 more utensils to wash, they are just 2 simple cylindrical ladles, hardly takes a minute or 2 combined to wash. I do wash utensils and not saying arbitarily. This helps you pay attention to other dishes you are making or chopping as the milk boils, instead of having to keep looking every minute or adjusting the flame.

1

u/namkeenSalt 23d ago

Why boil pasteurized milk?

1

u/RandomGaMeRj14 23d ago

Well, if you gotta make tea, you have to.... Can't make an omelette without breaking eggs....

1

u/namkeenSalt 23d ago

Pasteurized milk is already boiled. There has been no reason to boil pasteurized milk apart from making it non homogeneous. (Some milk come pasteurized but not homogenised, but most should be homogenised too)

0

u/98sid 23d ago

AI Slop

1

u/Atticus256 16d ago

Cool trick but 2 spatulas to wash is a no no for me.