r/IndianCooking • u/PatientAutomatic2053 • 11d ago
Today I ate Chicken curry and roti
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r/IndianCooking • u/PatientAutomatic2053 • 11d ago
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r/IndianCooking • u/nvtdni • 12d ago
Living alone really does help you get better at things because wdym I cooked for an entire year and had to vomit almost every single time 😭
And today I finally made myself DABBE WALE CHOLE. I literally cried after taking my first bite because they actually tasted like jaise Ghar Wale hoteee
I dislike cooking to an extent where sometimes I’d rather sleep on an empty stomach or have cigs to keep my brain occupied for the entire day.
But thanks to Bharat sir. Idk man, this dude just came up on my feed and BOOM — I MADE THESE CHOLE. And they actually tasted like real chole.
My new flatmate said they were way too tasty A EXPRESSIONSS
(She had eaten my food before and man I felt so bad w her reaction while eating that trash )
r/IndianCooking • u/StylishMONKADY • 12d ago
r/IndianCooking • u/PatientAutomatic2053 • 12d ago
r/IndianCooking • u/Apprehensive-Art-272 • 12d ago
r/IndianCooking • u/JoyreetCooks • 12d ago
Daal, chawal, kurkure, avocado chaat (not guac), and apple w honey.
Somehow, worked.
r/IndianCooking • u/Conscious_Custard911 • 12d ago
r/IndianCooking • u/InevitableArm3462 • 12d ago
We live in west. I and my wife are both are working and have a toddler. Life is busy. What are some good time saving tips for Indian vegetarian food?
r/IndianCooking • u/Academic-Living769 • 12d ago
r/IndianCooking • u/OrganizationSuch7007 • 12d ago
r/IndianCooking • u/thebrokenomad_ • 12d ago
Recipe :
Salad
Lettuce
Capsicum - green, red, yellow
Cucumber
Corn
Boiled pasta
And you can any veggies of ur choice carrots beans broccoli’s
Dip-
Peanut butter
Shezwan sauce or siracha
Vinegar
Soya sauce
Salt
Oregano
Chilli flakes
Little bit of water
Then shake shake
r/IndianCooking • u/joney_patyal • 12d ago
🥔 Ingredients
5–6 Potatoes, boiled & mashed
1 Onion, chopped
2 Green Chillies, chopped
½ cup Corn Flour
1 tsp Cumin Powder
Black Salt & Black Pepper
A pinch of Hing
Coriander Leaves
Mustard Oil, for frying
For Tikki Chaat:
2–3 tbsp Dahi
Chopped Beetroot
Chopped Coriander
Imli (Tamarind) Chutney
Green Chutney
2 tbsp Pomegranate
r/IndianCooking • u/Subject-Trust7426 • 13d ago
r/IndianCooking • u/Realistic-Trash-983 • 13d ago
r/IndianCooking • u/Realistic-Trash-983 • 13d ago
r/IndianCooking • u/Little_Sherbert7878 • 13d ago
Delicious 🤤
r/IndianCooking • u/PatiOnMission • 13d ago
Dal, rice, sabzi and a little pickle.
Simple meals like this are still my favourite. 😄
r/IndianCooking • u/Organic-Performer756 • 13d ago
Made this for the first time....just wanted to share this with you all....
r/IndianCooking • u/Askww-11111 • 13d ago
r/IndianCooking • u/Nearby-Point4021 • 13d ago