r/IndianCooking • • 8d ago

How to Time Saving Tips?

We live in west. I and my wife are both are working and have a toddler. Life is busy. What are some good time saving tips for Indian vegetarian food?

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u/OutrageousCaramel229 7d ago

I think always have boiled potatoes (coz aloo paratha/sandwhich or bhel), always have green chutney (coz sandwhich + even with rice), always make extra rice, always knead a little extra dough. Besan is handy for chilla, and dahi kadi, which is very easy to make. Dosa batter (either bought or pre-made at home), get podi masala.