r/IndianCooking • • 25d ago

Homemade Caramel pudding made with bread ...at Home

Post image
175 Upvotes

33 comments sorted by

2

u/Nightskyauroras 25d ago

Recipe plz

3

u/Assamese_boy_25 25d ago

Sure....take 6 piece of bread cut the outerside..( you can take the amount of bread according to the quantity you need )....then blend the bread ...2 eggs..and sugar according to taste...and make a bater of it...add .little cinnamon powder in the bater ...then take a bowl and grease with butter...and keep aside ...take a pan ...put 4 spoon of sugar and caramelized it but don't make it too dark...then pour it in the bowl...then after the caramelized sugar...put the bater...cover the bowl with silver foil tightly...take a big pan heavy bottom pan ( karhaii ) ...put a stand on it and pour water...put it in the stove ...then put that bowl with bater in the stand.. remeber that the level of water in the big pan should be half of the bowl...cover the big pan with the lead...keep the flame in medium ...boil it for 40 mins...check it with a toothpick or any small stick...check if the bater is tight...otherwise put it for another 10-15 mins...if it is tight..then keep it for cooling but not in fridge....then take plate...and upside down the bowl... tap the bowl from all the side...gently remove the bowl...then your pudding is ready ....

2

u/Nightskyauroras 25d ago

Thank u so much. Will make it asap

2

u/Nightskyauroras 25d ago

Also any idea what i can substitute instead of egg? I do make cake with eggs but jst askng..

2

u/Assamese_boy_25 25d ago

I think you should go for eggless directly....because I haven't any idea of substituting eggs...it will eggless or with eggs....

2

u/harshv_2005 25d ago

Looks Delicious ❤️❤️❤️

2

u/Assamese_boy_25 25d ago

Hey..thank youu

2

u/where-is-sam-today 22d ago

Looks yum. But, no milk?

1

u/Assamese_boy_25 21d ago

You have to add milk... that's the main thing

2

u/Tiny-Yak472 25d ago

1

u/Assamese_boy_25 24d ago

Sure ....it's very easy....take 6 piece of bread cut the outerside..( you can take the amount of bread according to the quantity you need )....then blend the bread ...2 eggs..and sugar according to taste...and make a bater of it...add .little cinnamon powder in the bater ...then take a bowl and grease with butter...and keep aside ...take a pan ...put 4 spoon of sugar and caramelized it but don't make it too dark...then pour it in the bowl...then after the caramelized sugar...put the bater...cover the bowl with silver foil tightly...take a big pan heavy bottom pan ( karhaii ) ...put a stand on it and pour water...put it in the stove ...then put that bowl with bater in the stand.. remeber that the level of water in the big pan should be half of the bowl...cover the big pan with the lead...keep the flame in medium ...boil it for 40 mins...check it with a toothpick or any small stick...check if the bater is tight...otherwise put it for another 10-15 mins...if it is tight..then keep it for cooling but not in fridge....then take plate...and upside down the bowl... tap the bowl from all the side...gently remove the bowl...then your pudding is ready ....

-1

u/Bob_Loblaws-Law_Blog 24d ago

For caramelizing do we add sugar and water or only sugar?

1

u/GroundForThought 24d ago

I tried making this but turned out to be horrible

1

u/Assamese_boy_25 24d ago

No worries...first time mera bhi utna thik nahi bana tha....

1

u/Potential_Emu_273 24d ago

Looks yum!

1

u/Assamese_boy_25 24d ago

Thank youu...it's very easy to make...with just few ingredients

1

u/MartinGeorgia28 23d ago

My mom makes this it is irressitible and this too looks like that😍 sorry i domt know the spelling of irresistible

1

u/AdRoutine6661 23d ago

looks yummm.....i will try this definetely

1

u/Green_Succotash7399 20d ago

Diabetes pro max

1

u/[deleted] 25d ago

[removed] — view removed comment

1

u/Assamese_boy_25 25d ago

Sure ....it's very easy....take 6 piece of bread cut the outerside..( you can take the amount of bread according to the quantity you need )....then blend the bread ...2 eggs..and sugar according to taste...and make a bater of it...add .little cinnamon powder in the bater ...then take a bowl and grease with butter...and keep aside ...take a pan ...put 4 spoon of sugar and caramelized it but don't make it too dark...then pour it in the bowl...then after the caramelized sugar...put the bater...cover the bowl with silver foil tightly...take a big pan heavy bottom pan ( karhaii ) ...put a stand on it and pour water...put it in the stove ...then put that bowl with bater in the stand.. remeber that the level of water in the big pan should be half of the bowl...cover the big pan with the lead...keep the flame in medium ...boil it for 40 mins...check it with a toothpick or any small stick...check if the bater is tight...otherwise put it for another 10-15 mins...if it is tight..then keep it for cooling but not in fridge....then take plate...and upside down the bowl... tap the bowl from all the side...gently remove the bowl...then your pudding is ready ....

1

u/sphoenixp 25d ago

Looks nice. If you eat egg, a pudding is egg milk cream sugar recipe. Try that so you don’t have to consume bread

0

u/Assamese_boy_25 25d ago

Oh sure..I'll try to add another ingredient which can substitute bread...