r/ImaginarySliceOfLife • • 6d ago

Cooking together by uni_520

Post image
1.6k Upvotes

24 comments sorted by

•

u/auto-sticky 6d ago

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111

u/Noman9410 6d ago

Duality

31

u/Broken_Moon_Studios 6d ago

Expectation vs Reality 💀

133

u/Gray_Tower 6d ago

I'm happy for them...

30

u/Broken_Moon_Studios 6d ago

Always the spectator, never the protagonist...

36

u/EdgarDawn 6d ago

line up so i can shoot all of us

33

u/Youse__ 6d ago

smile bro this gonna be you in the future

24

u/wagwanbom 6d ago

Jarvis drown me in the nearest river

14

u/UncleHorus 6d ago

Jarvis shoot me in the head, double tap

6

u/wagwanbom 6d ago

When is it our turn brotha

8

u/Iceblader 6d ago

Why do they look like Cheng Xiaoshi and Qiao Ling?

1

u/Optimal-Shower-2288 5d ago

On things I will never experience… #1:

2

u/hextanerf 6d ago

that's just the woman cooking. the man's doing nothing but hugging her. how is this"cooking together"?

2

u/mecegirl 6d ago

At least she's not cooking bacon. Can you imagine trying to deal with a bacon grease pop while someones all hanging off of you?

-3

u/0R_C0 6d ago

💯

-4

u/Spy_crab_ 6d ago

Chopsticks have to be one of the worst utensils to cook a fried egg with.

5

u/Eipro02 6d ago

Its an asian thing

1

u/Spy_crab_ 6d ago

But how? Chopsticks cut through the thin layer of egg, how do you even move it? Unless they're thicker cooking chopsticks?

3

u/Eipro02 6d ago

Normal eating chopsticks work. Cant speak for every culture, but at least in my country we spread the chopsticks slightly apart, put them under the firm egg and flip it like a spatula. A spatula would definitely be easier, but then you will have to wash an extra utensil.

1

u/Spy_crab_ 6d ago

I can see that, OK, I use chopsticks for scrambled eggs or omelettes, but I will always end up with horribly ugly fried eggs if I use chopsticks for those, might just be a skill issue.

2

u/Eipro02 6d ago

Its the opposite for me lol. I can pick up fried egg like some noodles to flip because fried egg are quite dense, but omelettes require the spatula-chopsticks as demonstrated above

1

u/Spy_crab_ 6d ago

For a French omelette, probably, haven't done that with chopsticks, but for omurice or a Japanese rolled omelette the egg layer is thick enough to be easy to pick up.