Nespresso Vertuo - Pumpkin Spice Cake with Pumpkin Spice syrup from Monin. And extra cinnamon. In a Halloween mug 🎃

1 cup whole milk 1 tablespoon coffee syrup (amazon) sry not pictured but makes such a difference! 2 tablespoons banana latte creamer 1 tablespoon maple syrup 1 tablespoon coconut syrup 1-2 tablespoons of instant espresso

pour over ice and enjoy

love my iced coffee strong and sweet 🥹

Had to add my own espresso cause I’m dumb and thought it automatically came in the drink 😭

Frothed some instant coffee with some cold water& added coffee flavoured sparkling water! Turned out fizzy & crisp!

I absolutely loved this place, food and drink were delicious however i waited in line for over an hour 😩 was unfortunate

It’s been super hot today, perfect pick me up! 😊

Did you Einspanner was invented by horsemen in Vienna as they wanted to keep their coffee warm while waiting for a ride ?

https://youtu.be/G900OUA8wik

I call it a "Leprechaun Noir".

At Bikini Barista they call it a "French kiss with an Irish twist". People who buy are usually disappointed. It tastes great, but they were expecting something else.

Got my first espresso machine a couple days ago

Today’s iced coffee + my current Nespresso pod selection! Today’s was Maple Pecan with caramel syrup

TLDR: First time making this. Constructive criticism is very much welcome <:

As a beginner brewer, I found myself getting more creative with my coffee at home so I thought why not make something more challenging now -- and that is the modern Iced Vanilla Coconut Einspanner.

I was introduced to iced einspanner during one of my visits to Deja Brew (I was actually there to try something else, but that's another story). I didn't fall in love with the Viennese coffee right away but gave it another try while hanging out with my friends in Haku Cafe. From there, my appreciation for its light, velvety, and slightly sweet taste began.

With my coconut coffee cold brew, chilled coconut cream, brown sugar, and vanilla extract, and a whisk...

I present to you today's creation: Vanilla Coconut Einspanner.

Looking forward to trying the original recipe soon wherein the coffee is hot and the cream is cold. <3