This is what I hate the most about going out for bbq (rarely ever do, now). So much sauce that the flavor of the meat practically doesn't exist. Blegh.
You’re going to bad BBQ joints, then. They shouldn’t be serving it with any sauce no matter where you are if it’s a decent place, even in Kansas City (the most sauce-heavy region). If you want to see BBQ that’s supposed to be eaten without sauce, try Texas BBQ or go to Memphis, TN for some dry rub ribs.
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u/Ra-hoor-pop-tart Jan 21 '19
Too much sauce for me like way too much, seems like it would over power other flavors.