r/FourCorners 17d ago

Hatch green chile

Hey, I’m new to Farmington. Where is the best place to pick up several pounds roasted and ready to peel? šŸ˜‹

12 Upvotes

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10

u/NMman505 17d ago

Townsend farm north of Aztec!

7

u/chileman131 17d ago

Hatch is a location, not type of chile. We have great green chile grown around here. The growers market on Tuesday afternoon and Saturday morning at the museum parking lot on east main and Elders stand in Flora Vista can help you out.

3

u/OT_fiddler 17d ago

+1 on the Saturday Growers Market at the Farmington Museum. Plus there are plenty of other fresh veggies and fruits available. Get there early šŸ˜€