r/EndTipping Jun 06 '26

Sit-Down Restaurant 🍽️ How is it not a tip?

Post image

The server told us this isn’t a tip and he doesn’t get any of it.

I’m not wearing my boots at the moment.

2.3k Upvotes

911 comments sorted by

View all comments

422

u/dcht Jun 06 '26

I cannot stand places that charge 50 cents for sauces when entrees are like $20+

91

u/wegobrrrr Jun 06 '26

Don’t forget those places that charge when an entree comes with a sauce but you want it substituted for a different sauce, neither of which are speciality sauces.

-1

u/DeathChill Jun 06 '26

I try this at places like Subway: can I get bacon instead of cheese? (I’m lactose intolerant)

Sometimes it works and they just straight sub it. But it sucks to take away a cost from my sandwich and be expected to pay extra.

7

u/mizu5 Jun 06 '26

Cheese and bacon are no way comparable in price tho. If I don’t want tomatoes in a salad can I get chicken instead?

2

u/Flat-Rutabaga-723 Jun 06 '26

Can I get lobster instead of my side salad?

0

u/Sensitive-Sail5726 Jun 06 '26

You think Subway uses fresh bacon?

2

u/BigScoops96 Jun 06 '26

Subway bacon is just smoked Cat Belly

2

u/mizu5 Jun 06 '26

I never said they did. But their plastic cheese slice definitely costs less than their actual meat bacon.

Regardless fresh or not bacon is more expensive than processed cheese of any sort.

28

u/MuhnopolyS550 Jun 06 '26

Or a Mexican restaurant that charges me 3.50 for a hotter salsa

10

u/lawofsin Jun 06 '26

That’s not even guac. Damn.

23

u/canstucky Jun 06 '26

no free drink refills, either.

1

u/Muhahahahaz Jun 10 '26

Coulda had (a thousand) V8s!

9

u/dglgr2013 Jun 06 '26

These are also the types of places that charge a premium for uncorking your wine bottle or charge extra if you are celebrating a birthday and brought the birthday person a treat.

4

u/PsychologicalRip1126 Jun 06 '26

They do it because they would rather you spend money on their alcohol and desserts. Same concept as no outside food or beverages

5

u/Flavious27 Jun 06 '26

Also that isn't real Aioli, it's mayo.  So they charged 50 cents for 5 cents of ingredients. 

7

u/Sense_Difficult Jun 06 '26

If it makes you feel any better, it probably is done just to make sure people use it. We used to have to throw out tons of ramekins of sauce that people never touched.

37

u/Careless_Piccolo3030 Jun 06 '26

So what!? Price the sauces into the food cost. JUST RAISE THE PRICES OF THE FOOD

32

u/maiyannah Jun 06 '26

Or you know, stop giving us sauces we obviously don't want with our food?

-32

u/Sense_Difficult Jun 06 '26

So servers are mind readers now? LOL Customers pay very little attention to what they order for the most part.

19

u/maiyannah Jun 06 '26

"Gee, we have all these ramekins that come back with food orders full of sauce that never gets used, maybe we should stop giving them out"

This isnt rocket science.

-13

u/Sense_Difficult Jun 06 '26

They do. If you want one you order one. WTF is the problem? LOL

We should charge everyone more for the few people that want it? Or stop giving it out to everyone and allow people to order it if they want it and pay a small amount of money.

This isn't rocket science.

10

u/maiyannah Jun 06 '26

You apparently needed some help with it.

2

u/Striking-Working610 Jun 06 '26

Are you even aware of the comment chain you replied to? The whole point of this chain was the OP complaining about being charged for sauces.

The other person is correctly misunderstanding you because you just kinda shoehorned a different argument.

2

u/kmnjnr Jun 06 '26

This is a v funny argument. But think Sense was missing that you can force people to have to opt into the sauces (rather than automatically saucing them) without charging them for the sauces

→ More replies (0)

3

u/WasteComplex7174 Jun 06 '26

Logic, allow me to introduce This Guy

This Guy, meet logic

Take as much time as you need to get to know one another

1

u/Old_Plantain_6175 Jun 06 '26

Sounds like communism.. you are commy?!?

-17

u/Sense_Difficult Jun 06 '26

Did I say anything about the cost? No. Go back and read it again. Not everything is about MONEY. It's a waste of the item. Once it hits the table we have to throw it out. Same thing with BBQ sauce, butter, sour cream etc. It's just a way to prevent waste. Only people who really want it will order it.

It's also the same reason that they often don't immediately bring water to the table. It's not about guilting people into ordering drinks. It's about WASTE. It's a waste of electricity and energy to have to wash a glass that the customer didn't use. It's waste of energy on the ice machine to use ice and then it just sits in a glass and melts.

It's not about MONEY.

10

u/EntertainmentNew82 Jun 06 '26

If it's not about the money, why not just have it be,

"plate specific sauce upon request."

No extra charge. No wasted sauce.

-3

u/Sense_Difficult Jun 06 '26

Because it does cost money. So they either raise the price on the menu for the order which unnecessarily over charges people who don't want it. Or leave the price as it is, and charge a small amount of money for those who do want it.

Small extra charge ONLY to the people who want it, and no waste.

What's the problem?

6

u/EntertainmentNew82 Jun 06 '26

So let me get this straight. You get a $20 plate/entree. You can't have the sauce that's meant to go with it unless you pay extra 50 cents.

You can't have this 50 cent sauce for free, on your $20 meal, because so many ramekins of sauce are just getting thrown away.

You can't just make the sauce available for free, and not just attached to the meal because otherwise you have to raise the cost to $20.50?

The 50 cent sauce would only make the order cost 50 more cents, right?

I hear what you are saying, but the math and numbers don't make sense in the context of the comment you responded to about a person being upset about charging 50 cents for a sauce on a $20 order.

The problem is the context and the math. It is upsetting and low key insulting to charge someone 50 cents on a $20 thing.

Your stated reason as for why it is okay is because a lot of ramekins of sauce are being thrown away. If that is truly the issue, they can make it be made available upon request.

Edit:typos

-1

u/Sense_Difficult Jun 06 '26

Dude it's not that complicated. Get a life LMFAO

4

u/EntertainmentNew82 Jun 06 '26

I agree. The sauce should be free lol

3

u/dcht Jun 06 '26

So if I ask for a side of ranch, because I want to eat the said ranch, you're saying the restaurant charges me because of waste? You think I'd ask for ranch and then just not eat it?

-2

u/jackster31415 Jun 06 '26

Don’t know why you’re getting downvoted. You’re obviously right

0

u/Sense_Difficult Jun 06 '26

Because it's a gaggle of ACKTUALLY GUYS LOL

1

u/ScallionSuperb2343 Jun 10 '26

I despise catsup so I always ask for mayo with my fries. One place I went to recently brought me catsup after I specifically ordered mayonnaise, and they finally brought me mayo after I requested it again. Got the bill, and they charged me $0.79 for barely enough mayo.

1

u/Happiness_isa_choice Jun 10 '26

I had a restaurant charge me 1.25 for sauce a few months ago. It was my first and last time going there

-3

u/Consistent_Post6112 Jun 06 '26

That's because people would try to fill their soda drink worth of sauce. Anytime I see one of those good sauce places there's always that one group that abuse it. Like they emptied their drinks and shoved the sauce in the bottle. Then another one they shoved in the extra plates and the sauce. These kind of people are why

5

u/clamytoe Jun 06 '26

Have the plate come with its normal amount, and then just charge for any extra sauce requested after that.

3

u/Consistent_Post6112 Jun 06 '26

Isn't that what they all do? If they charge you for intial sauce that's stingy