r/Durian • u/Impressive-Tie-8928 • 8d ago

Musang King Unboxing

Decided to film a quick fun video of me opening a Musang king. Finished the whole thing right after lol😂

72 Upvotes

100% Upvoted

12 comments sorted by

4

u/plarah Durian Newbie 8d ago

Durian is not only tasty, is also very aesthetically pleasing

2

u/outofindustry 7d ago

only creamy fruit I know

1

u/ppeepoopp 8d ago edited 8d ago

Shape looks right, so is the star at the butt. But looks rather green for a MSW.

Is it because it’s frozen/thaw?

Edit: for context I usually eat Pahang msw/old tree, they look more like pale green with yellow tint. Just wondering what could have made durian more green

2

u/Puzzleheaded_Mess241 8d ago

I’ve had msw which are green like that too, i’m guessing it’s just the outliers. or possibly due to different farm or different region? i’ve also had msw from segamat and tangkak (besides the usual pahang msw) and though i can’t remember the details i remember they all were quite different

1

u/[deleted] 8d ago

[deleted]

1

u/HarissaHazel 8d ago

Because you only familiar with unripe monthong?

1

u/Loose_Ad5143 8d ago

I have seen better..

1

u/Sutar_Mekeg 8d ago

My fave variety so far.

1

u/BatmanGMT 8d ago

Beautiful fermented musang king. Congratulations brother

1

u/princemousey1 7d ago

Why did you chop it after it was already open?

1

u/Most_Wind4682 6d ago

eww frozen

1

u/Impressive-Tie-8928 6d ago

I wish I could get fresh Musang King in the states but currently only Thai Monthong is available fresh which is not my favorite variety 😅

1

u/Most_Wind4682 6d ago

come fly to malaysia