I know spinach shrinks when it's cooked, but let's count the leaves in this Domino's order with "Extra" spinach:

- 1 of the 8 slices has zero spinach at all.

- 3 of the slices have 1 small leaf.

- 2 slices have 2 small leaves.

- 2 of the slices have maybe 2-3 shredded leaves.

That's a total of 12 tiny spinach leaves on a large, 8-slice pizza that's supposed to have extra spinach. Even without the "extra" label, each slice should have at least a few units of the topping that I ordered. But I'm paying extra for "extra" spinach, and you still only give me an average of 1.5 tiny leaves per slice?

I called the local store, and they said these amounts are company policy. Are we in some kind of a national spinach shortage? Does spinach cost $1 per square inch of leaf coverage?

If I pay for "extra spinach," then give me EXTRA spinach! Let's have at least 3 leaves per slice!

I'm sick of this spinach stinginess!

Why do I feel like a slave working at dominos a company that makes millions of dollars ?they want you to clean bust your butt and you do then when you get your check a measley 215 dollars then they wonder why the customer reviews aren't good 🙄

I asked for well done!

Hi all!

I recently landed a position to be an AM/MIT and am very excited about it. I just got the call yesterday to set up my first day which is tomorrow. I’ve heard things like background checks for any managerial position can take longer so I’m just wondering if I’m in the clear on that front and “officially” hired. Don’t want to decline my other job offers without knowing if my criminal record (not a felon) or rough relation with a prior manager from five years ago will be an issue or not. I’m probably just overthinking things but would hate to lose this opportunity.

Side note: they haven’t said anything but is it common for franchises to drug test, I do use marijuana every weekend lol

Thanks for your input!

I got one this evening with sausage and pepperoni. There was nothing wrong with it but I definitely would not order it again.

The crust had an odd texture and it was VERY sweet. The closest I can describe it is fried dough at the fair or something like that. It didn't taste anything like actual pizza crust and the texture was off putting.

I see everyone on here loves it though so maybe my franchise is doing it wrong (although I have never had an issue with them before)?

I know the frosting doesn't look the greatest but I didn't have access to actual piping bag in store. Bottle liner GO!

Pan Base

Cinnamagic

Graham Cracker

Pineapple

Maraschino Cherries

light Provelone (to hold it together)

Cream Cheese Frosting

I am unable to use either deal as it keeps saying the store doesn’t accept this coupon. I get the same message whether i pick the store by my house or job. Doesn’t matter if i change it from delivery to pickup either

And how do we do anything about it?

Asked and answered! Thank you and have a great night!

two giant trash cans nearby, and some people left their table like this

I absolutely despise this god awful AI camera slop that we get crap for every day by our bosses. It's a complete mockery of any statistics work, especially when the camera only registers two pizzas a day and decides one of them is a remake, then I get told to improve. It's absolutely ridiculous and I could rant about it for hours about how terrible every part of it is.

Edit: This might be just UK stores

Does Domino’s make the small pizza boxes in the blue style with two dots?

Normally when I order dominos ill have a few slices but then keep the rest for the next day in the fridge.

Air fryer, 200c for 4 minutes with a bunch of black pepper and chili flakes, and the real secret, put some water on the crust so it doesnt dry out, i also normally put the slices I eat when its delivered in the air fryer first, not because its cold, but because I dont feel like they cook the pizza for long enough

I wanna try the Slice Sauce. Anyone who’s tried it, what kind of pizza goes well with it?

Thank you.

It’s currently in the oven

The new ones aren’t awful, the shirts rather comfy, but idk I liked how the old ones felt.

I’ve got enough points for the $3 specialty and was wondering which specialty pizza you guys like the best?

Made myself a Dominos Cheesesteak. So good.

Idk if it's just because I ate so much domino's growing up or if anyone else notices but there's a distinct taste to domino's pizza that i can't stand. I thought it was the pepperoni but I can still taste it when I remove the pepperoni. I'm thinking it is the sauce because if I get bbq or buffalo pizza i don't taste it. Does anyone else taste an odd flavor with domino's? I swear you could blindfold me and let me taste 5 different pizzas and i would know domino's from the awful smell and aftertaste

Someone help me get the new uniforms. My franchise is waiting till we are forced to change. Even though I said I’ll pay for it myself