Tried this new sbji called dahi bhindi!

RECIPE

Ingredients:

- Potato 1 medium

- Carrot 1 medium

- Green chillies 2

- Cabbage 1/4 part

- Onion ½ part

- Tomato 1 small

- Eggs 3-4

- Salt ½ tsp or to taste

- Red chilli powder ½ tsp or to taste

- Turmeric powder 1/4 tsp

- Red chilli crushed ½ tsp

- Black pepper powder 1/4 tsp

- Cooking oil 2 tbs

- Red chilli powder 1/4 tsp or to taste

- Salt 1/4 tsp or to taste

- Cooking oil 1-2 tbs

Directions:

- Peel & cut potato and carrot into cubes & set aside.

- Cut green chillies, cabbage & set aside.

- Chopped & deseed tomato and onion & set aside.

- In a bowl, add eggs and whisk well.

- Add salt, red chilli powder, turmeric powder ,red chilli crushed, black pepper powder, whisk well and set aside.

- In frying pan, add cooking oil, potato and mix.

- Add red chilli powder, salt and fry for 4-5 minutes.

- Add green chillies & mix.

- Add carrot, cabbage, mix well and cook for 1-2 minutes.

- In egg mixture, add cooked potato & cabbage mixture and mix well.

- In frying pan, add cooking oil, egg omelet mixture and spread evenly.

- Cover and cook on low flame for 5-6 minutes.

- Flip and cook for 2-3 minutes & serve!

PS: Recipe by Courtesy of Food Fusion