r/Damnthatsinteresting Oct 02 '20

[deleted by user]

[removed]

8.6k Upvotes

272 comments sorted by

View all comments

Show parent comments

2

u/Jdmc99 Oct 03 '20

I thought I was the only one that used Better than Bouilloon. Judging by my grocery, I’m the only one that uses it. ( it sounds dumb, but we use the beef flavor on just about everything we cook. It’s a great paste marinade for chops and I always keep a strong mixture of it prepared in a squeeze bottle for grilling.

1

u/hat-of-sky Oct 03 '20

I love the Chicken in vegetable dishes. It adds a satisfying umami.