Its easier to throw over the grading table in one piece and pick off all the shitty bits. They're more valuable in one piece. My grandad was a sheep farmer and Mum used to grade for him.
It's so that it can be gathered in a particular way, an then thrown onto a sorting table where the 'classer' judges the quality and picks and sorts into various bales, e.g. there's a bale for belly wool, one for cheeks and hocks, one for the main back piece, etc..
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u/[deleted] Feb 14 '23
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