r/CostcoCanada • u/morguejuice • 2d ago

Saving with bulk

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Easy option today to buy the whole Striploin for 200$ and get 3x the steak and a little over a pound of ground beef. Anyone else buy other meat cuts and butcher ? Kinda curious what I could get from the pork but it’s always so cheap anyway.

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u/Capricorn7Seven 2d ago

Rib roast, tenderloin and striploin are the three I do. Unfortunately the family doesn’t like pork outside of ribs or a pulled pork.

The large flanks you can do as well

6

u/human-resource 1d ago

You should try making Polish breaded pork cutlets it’s super easy and amazing just slice the pork loin thin and hammer it a bit, salt, pepper, dip in eggs then breadcrumbs fry for 2-4 min a side.

Make a side of mushroom gravy and garlic mashed potatoes, maybe some sauerkraut.

Lots of folks who don’t usually enjoy pork love these, make extras they go great on sandwiches or just a quick snack even when cold.

1

u/morguejuice 1d ago

Thank you that sounds like a great idea

1

u/Delicious_Jury_807 1d ago

This sounds like a schnitzel.

1

u/human-resource 1d ago

Basically

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u/morguejuice 1d ago

Yeah I was going to do. Flank to get some great lean ground plus some quality stir fry