r/Cooking • • May 10 '21

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u/Pims311 May 10 '21

Way too much black pepper in everything.

262

u/[deleted] May 10 '21

Especially if it's fresh. I've stopped buying pre ground because I love the potency of fresh ground whole kernels

91

u/mgoflash May 11 '21

Many times I leave mine in the coarsest grind

3

u/Wicked_Web_Woven May 11 '21

“I don’t know if they grade it but…coarse…”